100% natural, medium dry artisan cider from our orchards in the Blackwater Valley. 

Longueville Artisan Cider is a medium dry cider made on our 500-acre farm in the Blackwater Valley, County Cork. Longueville House (c 1720) has been owned by the O’Callaghan family since the 10th century except for 200 years when they were driven “to Hell or to Connaught” by Oliver Cromwell. Our 100% natural cider is hand-made from Dabinett and Michelin apples and contains no artificial sweeteners, additives, colourings, preservative or sulphites and is coeliac friendly. In Autumn we crush and press our apples on the farm within hours of harvesting. This apple juice is then naturally fermented by the action of a unique natural yeast. The result is a cloudy, natural yeast. The result is a cloudy, medium dry cider, rich in amber colour. It is best drunk well chilled with no ice and is an ideal accompaniment to fish and meat.  

Ingredients List

• Made from 100% fresh pressed apples.

This Product Contains

ABV: 5%

Storage

Store in a cool dry place