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€27.49 
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€115.00 
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An elegant selection of twelve exquisite chocolates, each handcrafted with exceptional attention to detail and showcasing a captivating fusion of flavors.
Dark Chocolate (cocoa solids 70% minimum), MilkChocolate (cocoa solids 40% minimum), White Chocolate (cocoa solids 28% minimum), Pure Cocoa butter, Cocoa mass, Sugar, Glucose, Nuts(almond, hazelnut, pistachio, walnut), Cream (Milk), Whole milk powder, Peppermint Liqueur, Mint, Honey, Kirsch, Marzipan (65% almond), Passion Fruit, Raspberry Puree, Cherry, Coffee Beans, Whiskey, Marc de Champagne, Irish Cream Liqueur (sulphites), Rum, Brandy, Vanilla, Ginger, Coconut, Pectin, Irish Butter. Emulsifier: Soya Lecithin.
For allergens, see ingredients in bold.
| Nutritional Information | per 100g |
| Energy | 2091kJ |
| 521kcal | |
| Fat | 24.5g |
| of which saturates | 14.8g |
| Carbohydrates | 52.3g |
| of which sugar | 38.25g |
| Protein | 5.9g |
| Salt | 0.03mg |
Benoit Lorge grew up in France and trained as a Pastry Chef, completing his education to Master Craftsman status. He travelled extensively and worked in many prestigious establishments before making Kenmare, Co. Kerry his home some twenty years ago. Recognising both his talent and a gap in the market Benoit started his own business, Lorge Chocolatier in 2003. Benoit strives for perfection using the best quality raw materials available while also being committed to environmental sustainability and ethical sourcing of raw materials
