Knockanore in West Waterford is a fertile region where dairy farming thrives, making it the perfect home for two renowned cheesemakers, Knockanore and Knocklara, and a farmhouse ice cream maker! Seventh-generation farmer, Thomas Baldwin, has discovered a delicious way to add value to his top-quality milk by transforming it into award-winning ice cream, going from cow to cone in just one hour.

Founded in 2007, Baldwin’s Farmhouse Ice Cream is made using traditional methods and crafted in small batches with fresh milk and cream from the family dairy herd. 

The ice cream is produced in a farmhouse setting, a rarity in today's market, and is completely free from artificial additives and preservatives, emphasizing both quality and provenance.