Named after the rare bee Anthophora Melea, this organic wine and vegan wine is made without toxic pesticides that can harm bees and other insects. Bees not only pollinate wild flowers in the vineyard, but also provide natural yeasts used to ferment organic wines like this one.

Tasting notes: aromas of black cherries, blueberries, black olives. Concentrated black fruit on the palate with notes of liquorice and silky texture.

Organic & vegan wine.