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Irish Rhubarb Bunched

Sold Out €1.50

irelands-ancient-east-dublin

description

Naturally acidic and tart in flavour, it is traditionally paired with sugary sweet jams and in desserts. Classic combinations include; rhubarb and custard, rhubarb and ginger, and rhubarb and straw...

Naturally acidic and tart in flavour, it is traditionally paired with sugary sweet jams and in desserts. Classic combinations include; rhubarb and custard, rhubarb and ginger, and rhubarb and strawberries. Cooled stewed rhubarb folded into lightly whipped cream makes a simple seasonal dessert.

About the Producer

Grown by Malcolm Robertson, Co. Wexford

Seasonality

April- September

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an Irish family business for over 50 years

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Irish Rhubarb Bunched

About the Producer

Seasonality

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