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Balocco Pandoro with a lemon cream filling is a sweet, naturally leavened baked product, made free from genetically modified ingredients.
A packet of icing sugar is included in the weight.
wheat flour - fresh eggs* 18.2% - sugar - lemon cream filling 15% (sugar - water - glucose syrup - sunflower seed oil - dried skimmed milk - egg* yolk 5% corresponding to 0.8% of the total ingredients - lemon infusion 2% corresponding to 0.3% of the total ingredients - thickener: pectine - natural flavourings - preservative: potassium sorbate) - butter - natural yeast (wheat flour - water - yeast) - emulsifiers: mono and diglycerides of fatty acids - salt - dried skimmed milk - natural flavouring.
May contain tree nuts, soya and mustard.
Icing sugar pouch 3% (sugar - wheat starch - flavourings).
See allergens in bold.
Nutritional Information | per 100g |
Energy | 1670kj |
398kcal |
|
Fat | 18g |
of which saturates | 9.9g |
Carbohydrate | 51g |
of which sugars | 29g |
Protein | 7.6g |
Salt | 0.52g |
Store in a cool and dry place.