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€8.25
Black garlic infused Balsamic vinegar of Modena skilfully crafted into spheres to create a sensational burst of flavour in the mouth. These fun and innovative pearls will add a vibrant burst of colour and flavour to any dish, particularly good with steaks, salads or roasted vegetables.
Balsamic vinegar of Modena infused with fermented black garlic 70% (cooked grape must, wine vinegar), fermented black garlic, sugar, water; thickener: cellulose.
| Nutritional Info. | Per 100g |
| Energy | 409kJ/97kcal |
| Fat | 0g |
| of which saturates | 0g |
| Carbohydrate | 23g |
| of which sugars | 20g |
| Protein | 0g |
| Salt | 0.10g |
Store in a cool dry place out of direct sunlight. Once opened consume within 1 month.
Burren Balsamics is from Armagh, conceived with the aim of producing top quality vinegars fusing local flavours with superior quality Balsamic Vinegar of Modena to create a delicious range, then progressing to flavour combinations of white Italian condiment to add to the range of fruit infused black balsamic vinegars. The versatile bottles of flavour pack a punch and add endless possibilities to enhance salad dishes, stews and casseroles, marinades and soups.
The Armagh Bramley Apple infused vinegar has won Great Taste and Blas na hÉireann food awards.
If you are a home cook, a chef or simply enjoy great taste, you will adore these condiments.
