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€4.80
Roasted Red Chilli Pepper Dip
Spicy blend of roasted chilli peppers with locally grown ingredients.
This delicious dip is created to add an extra experience to any dishes in the kitchen , they can be use as they are or added to any preparation.
Vegan and naturally gluten free.
Serving suggestion:
This dip can be enjoyed with almost everything. With an easy spread consistency, place it on fish or chicken fillet before baking or add it to pasta, mashed potatoes, soups or as a lovely salad dressing!
| Nutritional Infio: | per 100g |
| Energy | 1174 KJ/ 273kcal |
| Fat | 5.3g |
| of which saturates | 0.6g |
| Carbohydrates | 48.3g |
| of which sugars | 7.5g |
| Fibre | 4.4g |
| Protein | 7.4g |
| Salt | 1.15g |
Le Skinny Chef was founded by award-winning French Chef, Aymar Gourdet, who specialises in French-Irish Fusion Cuisine.
Aymar has been based in Ireland for over 20 years, opening his first restaurant here at the age of 25. However, it was his childhood in France helping his mother create unique dishes using produce from their garden which inspired this range of delicious food products using locally sourced organic ingredients including dips, spreadable pestos, concentrated soup and oils.
