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Ciara’s Pantry Cumberland Sauce with Port 220g

€5.35

vegan
vegetarian
irelands-ancient-east-dublin

description

Superb with game, duck, paté, cream cheese, salads, sandwiches, on the side, in sauces, or as a glaze. Ingredients List Redcurrants, cranberries, raspberry, blackberry, blackcurrant, strawberry, su...

Superb with game, duck, paté, cream cheese, salads, sandwiches, on the side, in sauces, or as a glaze.

Ingredients List

Redcurrants, cranberries, raspberry, blackberry, blackcurrant, strawberry, sugar, port 2.5% [sulphites], oranges, lemons, wholegrain mustard seed, ginger, salt, spices

This Product Contains

See allergens in bold. Suitable for vegans.

Dietary Info


Nutritional Information	Per 100g
Energy	307kcals/1289kj
Protein	1.62g
Carbohydrate of which sugars	75g 67g
Fat	0.35g
Fibre	4.85g
Sodium	60.18g
Salt	0.15g

Storage

When open, refrigerate below 4 degrees C and use within 1 month of opening.

Show less descriptionfull description (ingredients, allergens & more)

the story of the producer

Ciara's Pantry

Ciara O'Dowd was raised in a five star guesthouse in Wexford renowned for its food and hospitality, where her love of baking and developing recipes was nurtured. Now with a family of her own, Ciara has never stopped coming up with new recipes which is evident in her delicious range of natural, handmade chutneys, salad dressings, sweet & savoury jellies, jams & marmalades. All are made in small batches using traditional methods, every mouthful a testament to the work and care that goes into each handmade jarful of loveliness. Ciara uses only the freshest ingredients, often sourced from her own garden. You will never find artificial colours, flavourings preservatives or sweeteners on her ingredient lists, the jellies are made from apples and pectin stock made from scratch. Best of all Ciara includes serving suggestions for every jar of natural goodness to help turn your meal into a gastronomic delight. Just twist the lid!

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customer service

an Irish family business for over 50 years

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