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Chickpea Curry Paste, this tangy chickpeas curry is infused with tamarind.
Best accompanied with naan or plain rice, onions and a wedge of lemon. The Chillal family have been manufacturing food products for the past 70 years. All recipes are authentic, batch crafted and handed down through generations.
Dehydrated onion (22%), Cottonseed oil (19%), Coriander leaves (13%), garlic (9%), tomato, salt, ginger, tamarind, green chilli, coriander seeds, fennel seeds, cumin, red chilli powder, mixed ground spices, acidity regulator (acetic acid).
Made in facility that processes peanuts, tree nuts, milk & wheat. May contain contain traces of these ingredients. Suitable for vegetarians.
Nutritional Information Per 100g
Energy 1891kJ/ 452kcal Fat 31.5g of which saturates 4.8g Carbohydrates 36g of which sugars 2.6g Fibre 11.2g Protein 6.1g Salt 1.8g
Store in cool dry place.