Last order dates for Christmas 2024

NEXT DISPATCH FOR ORDERS IS MONDAY 6TH JANUARY.

Skelligs Chocolate Dark Chocolate & Whiskey Truffles 200g

  • wild-atlantic-way

1 item left

description
Dark Chocolate Shell with an Irish Whiskey & Chocolate filling. The combination you did not know you needed…until now! Beautifully handcrafted by Irish Chocolatiers, these truffles are perfect ...

Dark Chocolate Shell with an Irish Whiskey & Chocolate filling.

The combination you did not know you needed…until now! Beautifully handcrafted by Irish Chocolatiers, these truffles are perfect to celebrate any occasion, however big or small. Individually wrapped, these truffles will transform you to a world of delight. Experience the sweet tasting whiskey combined with cocoa enriched Skelligs dark chocolate.

Ingredients List

Dark Chocolate 70% [cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin) and natural vanilla flavouring], dark chocolate flavour filling 26% [cocoa mass, sugar, emulsifier (soy lecithin (E 322), natural vanilla flavouring), vegetable oils (palm, rapeseed), anhydrous milk Fat ], Irish whiskey 4%. Contains soya, milk and alcohol. Cocoa solids: minimum 60%

This Product Contains

Please see ingredients in bold. Contains alcohol.

Dietary Info

Nutritional Information per 100g
Energy 2324kj
555kcal
Fat 37.6g
of which saturates 25.4g
Carbohydrate 47.1g
of which sugars 38.5g
Protein 6.3g
Salt 0.1g

Storage

Store in a cool, dry place.

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the story of the producer

Skelligs Chocolates

“We take our time to make sure you get only the best chocolate; it takes up to five days to produce each batch of our truffles”.

Skelligs Chocolate is a family business based at St Finian's Bay in County Kerry, one of the most westerly points in Ireland and overlooks the UNESCO World Heritage Site, Skellig Michael. They have been producing their award-winning chocolates for over 21 years now, having started with a staff of 4, two little production rooms, one chocolate wheel machine and a passion for chocolate making that is still evident today. After surviving a fire, the now state of the art factory, employs almost 25 local staff and welcomes visitors from February through to December. As you enter the factory, you can see the chocolates being made, but more importantly, taste the freshly made treats from the chocolatiers and learn all about chocolate. The time it takes to produce each batch of truffles, combined with the delicate artisan fashion in which they create their chocolate, has led them to win many Great Taste and Blas na h-Éireann awards over the years! With a vast selection of chocolates to choose from, there is something for everyone’s taste buds!

customer service
an Irish family business for over 50 years
fast & reliable delivery
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