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This handmade caramelised red onion relish is made from onions specially sourced from Co. Cork. It is perfectly tangy and is delicious with sharp cheddar cheese.
Irish Red Onion (57%), Sugar, Irish Apple Cider Vinegar, Brown Sugar, MUSTARD SEED, Salt, Gelling Agent: Fruit Pectin.
For Allergens please see ingredients in bold. All natural ingredients, no additives of any kind. While every precaution has been made to remove stalks and stones from our fruit, some may still remain.
|
Nutritional Information |
Per 100g |
|---|---|
| Energy | 950Kj/225Kcal |
|
Fat of which saturates |
0.4g 0.02g |
|
Carbohydrates of which sugars |
56g 52g |
| Fibre | 1.5g |
| Protein | 1g |
| Salt | 0.2g |
Store in a cool dry place. Once opened, refrigerate and consume within 4 weeks
The Sinnott Family makes delicious jams, marmalades and savoury preserves in the heart of beautiful Co. Wexford. A small family business established since 1988.
From traditional family recipes, we carefully cook our produce using open pot boiling in small batches, making sure that the quality is always exceptional. We use the finest fresh fruit from local growers as much as possible and add nothing but 100% natural ingredients.
Supplying a natural product sustainably is a must for Wexford Home Preserves so we are focusing on buying local natural ingredients.
