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Thai Oyster Sauce best used for stir-frying, soups and marinating, Thai Gold Oyster Sauce imparts a deep & rich flavour to meat, vegetables and broths.
Nutritional Information | per 100g |
Energy | 523kj |
125kcal | |
Fat | 0.1g |
of which saturates | |
Carbohydrate | 10.3g |
of which sugars | 10.2g |
Fibre | 0g |
Protein | 2.9g |
Salt | 8.1g |
Once opened refrigerate and consume within one month.