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Nobó believe that simplicity, and the best ingredients lie at the heart of good food. So they didn't mess around with it when it came to their spreads, nut butters and drizzles. Nobó's all-natural hazelnut drizzle is made using just ONE ingredient, the world's best hazelnuts...IGP Piedmont Hazelnuts. The hazelnuts are grown in Piemonte, or Piedmont, a region of northwest Italy that borders France and Switzerland. This 100% hazelnut drizzle is smooth & silky in texture and made without refined sugars, fillers, or added oils.
The rich nutty flavour of roasted Piedmont hazelnuts pairs with sweet or savoury snack. Use this ultra-smooth hazelnut drizzle over your morning porridge bowl or over banana pancakes for a luxurious breakfast. Add it to chocolate desserts, cookies or milkshakes. Spoon this into your coffee to take that morning cuppa to the next level!
Nutrition Info | Per 100g |
Energy | 2525kj/611kcal |
Fat | 55.6g |
of which saturates | 4.9g |
Carbohydrate | 11.8g |
of which sugars | 2.3g |
Fibre | 8.6g |
Protein | 15.7g |
Salt | 0.01g |
Store in a cool, dry place. Enjoy within 3 months.
Nobó, named from the Irish for "No Cow”, was founded by Rachel Flynn and Brian Nolan.
This Dublin-based brand focuses on creating healthy, delicious ice cream using only pure, simple ingredients. Nobó’s unique recipe contains no gums, stabilizers, or unpronounceable additives.
Dedicated to quality and health, Nobó offers a tasty, guilt-free treat that aligns with modern dietary preferences.