Last order dates for Christmas 2024
NEXT DISPATCH FOR ORDERS IS MONDAY 6TH JANUARY.
Flahavan's Hi8 Date & Toasted Coconut Muesli 450g
€3.86Flahavan's Hi8 Date & Toasted Coconut Muesli 450g
Chilled 01
Chilled 02
Solaris Tea Organic Lemon Harmony Pyramid Teabags 15x2g
€5.65Solaris Tea Organic Lemon Harmony Pyramid Teabags 15x2g
Waterford Irish Single Malt Whisky Heritage Hunter 700ml
Sold OutWaterford Irish Single Malt Whisky Heritage Hunter 700ml
Lorge Chocolatier Selection of 12 Handmade Assorted Filled Chocolates 140g
€27.49Lorge Chocolatier Selection of 12 Handmade Assorted Filled Chocolates 140g
Hampers & Gifts 2
Kids Kitchen Takeover Cookery Book by Oliver McCabe
€24.95Kids Kitchen Takeover Cookery Book by Oliver McCabe
Alternative Christmas Pudding Brandy & Christmas Spices 600g
€24.95Alternative Christmas Pudding Brandy & Christmas Spices 600g
Don't forget to check out our Christmas delivery dates for last orders and transit times.
€4.25
This Skelligs Chocolate White Chocolate with Creamy Mint Bar is made from 35% cocoa butter for a smooth and creamy texture. Perfect for indulging or gifting, it's made with real mint for a flavor combination you won't forget. Try it today!
White Chocolate 99.9% [sugar, cocoa butter, milk powder, emulsifier: soy lecithin, vanilla extract], mint oil 1%.
For allergens, please see ingredients in bold. Produced in a factory that handles nuts.
Nutrition Information | Per 100g |
Energy | 577kcal/2417kj |
Fat | 39.9g |
of which saturated | 23.7g |
Carbohydrate | 50.6g |
of which sugars | 50.5g |
Protein | 7g |
Salt | .01g |
“We take our time to make sure you get only the best chocolate; it takes up to five days to produce each batch of our truffles”.
Skelligs Chocolate is a family business based at St Finian's Bay in County Kerry, one of the most westerly points in Ireland and overlooks the UNESCO World Heritage Site, Skellig Michael. They have been producing their award-winning chocolates for over 21 years now, having started with a staff of 4, two little production rooms, one chocolate wheel machine and a passion for chocolate making that is still evident today. After surviving a fire, the now state of the art factory, employs almost 25 local staff and welcomes visitors from February through to December. As you enter the factory, you can see the chocolates being made, but more importantly, taste the freshly made treats from the chocolatiers and learn all about chocolate. The time it takes to produce each batch of truffles, combined with the delicate artisan fashion in which they create their chocolate, has led them to win many Great Taste and Blas na h-Éireann awards over the years! With a vast selection of chocolates to choose from, there is something for everyone’s taste buds!