Flahavan's Hi8 Date & Toasted Coconut Muesli 450g
€3.86Flahavan's Hi8 Date & Toasted Coconut Muesli 450g
Chilled 01
Chilled 02
Sadie's Kitchen Comforting Chicken Bone Broth 350ml
€4.99Sadie's Kitchen Comforting Chicken Bone Broth 350ml
Bkultured Jamin' Ginger & Tumeric Water Kefir 330ml
€4.30Bkultured Jamin' Ginger & Tumeric Water Kefir 330ml
Waterford Irish Single Malt Whisky Heritage Hunter 700ml
€100.00Waterford Irish Single Malt Whisky Heritage Hunter 700ml
The Lismore Food Company Dark Chocolate Apple Crisp Thins 100g
€7.85The Lismore Food Company Dark Chocolate Apple Crisp Thins 100g
Hampers & Gifts 2
Kids Kitchen Takeover Cookery Book by Oliver McCabe
€24.95Kids Kitchen Takeover Cookery Book by Oliver McCabe
€5.95
Bronze award winner Blas na hEireann - Irish Food Awards 2019 and Great Taste 2018 gold star winner.
Described by the Great Taste judges as having ‘A beautiful colour and a rhubarb aroma. We love the flavour of rhubarb in these sweets, it has a lovely acidity and sharpness balancing the sweetness beautifully.’
An updated version of the traditional rhubarb and custard, this sweet is loaded with natural rhubarb extract and rich warm bourbon vanilla.
Keep sealed and store at room temperature.
Linda McGibbon’s sweets are made completely by hand, she knows the source and provenance of all the ingredients and has total control from the moment sugar and glucose are added to the copper pan to when the final label is placed on the bag. Being made in very small 3-4kg batches together with the exclusive use of 100% natural extracts, essences and colours ensures a consistent high quality sweet with highly original flavours including lemon and elderflower, rhubarb and vanilla, lime and mint, and lemon and elderflower also won a Blas na hEireann, the Irish National Food awards. These sweets are all about tangy, zingy flavours that people can really savour.