Using Italian tomatoes Ballymaloe have created a classic pasta sauce filled with fresh ingredients. Adding in some white wine vinegar, garlic and a hint of chilli, this Italian Pasta Sauce is a well-balanced and delicious store cupboard staple.  

Ingredients List

• Tomatoes (52%) (Italy)
• Onions
• Olive Oil
• Tomato Puree (4%)
• Sugar
• Peppers
• White Wine Vinegar
• Salt
• Cracked Black Pepper
• Chillies (<1%)
• Garlic

Dietary Info

Storage

Store in a cool, dry place. Once opened, keep in the fridge for up to three days or freeze in a suitable container.